Editorial Review

Kaiser’s rectangular springform cake pan uniformly bakes and seamlessly releases any cake, from banana coconut to chocolate raspberry. The reassuring heft of its heavy-gauge metal construction provides a durable pan free from bending and buckling. A deep groove encircling the level pan base provides a snug fit for its accompanying springform ring and won’t allow uncooked batter to seep through. The springform ring features a two-layered nonstick coating for easy food release and stands approximately three inches high. Kaiser’s cut-resistant Magnum coating allows the pan base to be used as serveware; simply bypass messy transfers. The stainless-steel buckle latches and releases with minimal effort. Hand wash with hot water and non-abrasive soap as needed. Measuring 9 by 13 inches and manufactured in Germany, this pan comes with Kaiser’s 5-year warranty. Recipe book containing four cake recipes included. Read more

Features

• Heavy-gauge metal construction free from bending and buckling
• Double layer of nonstick coating on interior and exterior for quick release and cleanup
• Magnum coating on base of pan for cutting in pan without damaging surface
• Measures 9 by 13 inches; hand wash with hot water and non-abrasive soap
• Manufactured in Germany; 5-year warranty; lifetime warranty on buckle

Reviews (2)

Great product
The fact that you can cut on the base of the pan is a great advantage for serving. Handles 2 recipes of cheese cakes which is an advantage when cooking for a crowd.I also have a square pan of the same brand and find these pans to be of very high quality and value for money. The darker color compliments baking time as opposed to the reflective cheaper pans. A bonus is these pans are super easy to clean.

Better than a regular cake pan
We love our 13 x9 LaForme Springform from Kaiser. It is fantastic for bar cookies and layered cakes. The sides release from the pan and you can cut and serve right on the base. No more ruining the pan by cutting in it or destroying the brownies trying to get them out. I have never seen anything like this. What a great idea. Someone should have thought of this sooner. ... Read more

Features

• 10-inch springform pan made of steel with nonstick coating for effortless release
• Spring latch securely holds form together offering a tight leak-proof seal
• Tempered glass base doubles as scratch-resistant platter when slicing and serving
• Dishwasher-safe; oven-safe to 500 degrees F; cheesecake recipe included
• Measures 10 by 10 by 3 inches

Features

• 12-inch fluted flan pan
• Heavy-gauge steel for even and gentle heat transfer
• Magnum nonstick interior safe for metal utensils
• Hand-washing recommended; oven-safe to 450 degrees F
• 12-inch diameter; 5-year warranty

Features

• Material: Stainless steel with nonstick and glass bottom
• Diameter: 9-in.
• Depth: 2.5-in.
• Origin: Switzerland
• Cleaning & Care: Handwash and dry thoroughly

Reviews (2)

I love it!!!
I really like this pan.The seal is secure (no leaking). With the handles, it's easy to manage, even for someone with arthritis (like me).It's also very nice to have a glass botton showing through on a serving plate instead of a metal one.This is definitely a winner.

glass bottomed sieve
indeed, there is a glass bottom, the walls are nonstick, there are even two nice handles. The seal between the actual pan and the glass bottom leaks something terrible if you use it in a bain marie. apart from that though, it's fine. ... Read more

Editorial Review

This leakproof 10-inch springform pan is ideal for that treasured family cheesecake recipe. The pan's walls are reversible for both right- and left-handed use, and its superior buckle has a lifetime warranty. The perfectly flat bottom is easy to release and provides an evenly baked dessert. For optimal cooking, coat the interior surface of the pan with a very thin layer of butter before each use--this will guarantee a perfect release of cakes and breads. Because of this pan's heavy-gauge steel construction and dark-colored coating, goods baked in it will generally finish cooking in about 10% less time than specified in your recipe. Read more

Features

• Measures 10 inches
• Heavy-gauge metal construction
• Nonstick finish
• Dishwasher-safe
• Three-year warranty

Reviews (3)

Great while the non-stick lasted.
This pan is one of the best ones I've used for cheesecakes, however, after several uses, I found that the non-stick began to peel off.For the price, I did not expect this.Perhaps, it was just a fluke, but for the next pan, I will try another brand.

Best darn springform pan ever!
Cannot beat this springform pan! It was able to handle my world famous Waldorf Astoria cheesecake recipe everytime. A joy to bake with, and clean-up is even easier!

Great pan, but why can't we buythe parts separately?
A good pan; great for cheesecakes, or any other kind of cakes (doesn't work for Jello salad, though!).It comes in 2 parts; the base, and the wall part. The buckle on the wall part is VERY sturdy, and the wall is reversible, so it's jusat as easy to use whether you're right-handed or left-handed.But I inadvertently scratched the base (it's easy to do!), and it seems there's no way to just buy another base without buying the whole unit.So if you buy one, be CAREFUL not to scratch the base; don't get a metal knife anywhere near it! Maybe they should include a non-stick plastic knife; it would be a nice touch! ... Read more

Subjects:  1. Cake Pans    2. Springform Pans    3. (Spring form)    4. Baking    5. Bakeware    6. (Bake Ware)   

Features

• Proprietary Silicone Non-stick coating provides easy release of your baked goods
• Proprietary Silicone non-stick coating provides even cooking results and ensures optimal browning for best results
• Non-stick coating color ensures optimal browning for best results
• Easy to handle in and out of the oven
• Effortless cleanup and dishwasher safe 

Editorial Review

Looking to bake a tiered cheesecake, or maybe a torte? Use these springform pans from Kaiser Bakeware, which are made in graduated sizes of 8, 9, and 10 inches. The pans are constructed of heavy-gauge tin-plated steel, a high-performance baking material that consistently browns cakes without burning them. The pans also include a waffle base to hold butter--a must not only for terrific flavor, but to guarantee a clean release from the surface. The tin-plated surface, which heats evenly, is strong enough to resist bending, and its springform buckle releases quickly. Kaiser invented the springform pan, so you can rest assured that the company knows a thing or two about how to build in quality construction and superior performance. Kaiser recommends hand washing the pans, in addition to seasoning the pans with butter or oil before using. The springform buckle comes with a lifetime warranty. Read more

Features

• Heavy-gauge, tin-plated construction for quality baking
• Waffled bottom holds butter to create nonstick surface
• Tin surface resists bending and other damage
• Hand washing recommended
• Springform buckle comes with lifetime warranty

Features

• 9"/22.5 cm Diameter

Features

• 8-inch springform pan features heavy-gauge steel with an interior 2-layer nonstick coating
• Top-of-the-line nonstick coating delivers a perfect release every time
• Heavy-gauge steel provides even and gentle heat distribution
• Leakproof bottom eliminates messy spills
• Lifetime warranty on the springform buckle

Features

• elegant designs
• Oversize handles for lifting
• Limited 10-year warranty
• Heavy-duty steel

Features

• Heavyweight
• Metal-safe nonstick
• Embossed pan dimensions
• Dishwasher safe

Features

• Tin plated steel
• Removable bottom

Editorial Review

Avoid the messy transition from bakeware to serveware with Kaiser’s 10-inch glass-bottom springform pan. The glass base of this versatile pan functions effectively in the oven while finished edges and a cut-resistant surface enable it to double as a simple serving piece. The springform loop, constructed of a durable black metal, absorbs and distributes heat evenly for uniform results. Its nonstick coating releases food easily and cleans with minimal effort. You must use wooden, plastic, or coated utensils. The pan’s exterior ring features a small groove located at its base, designed to securely hug the glass bottom when latched. To release tension, simply pull back the steel buckle and the base will be freed. The glass bottom is dishwasher-safe; hand wash metal exterior and avoid using abrasive detergents or steel wool. This pan is manufactured in Germany, and the springform buckle carries Kaiser’s lifetime warranty. Read more

Features

• Sides of the springform have nonstick coatingeliminating the need for flouring, resulting in baked goods with a smooth crumb crust.
• Allows for quick and easy release.
• Black exterior absorbs heat, providing excellent heat distribution for even browing.
• Cut-resistant glass bottom
• Liftetime Warranty on Springform buckle

Reviews (2)

A little bigger would make the Kaiser Springform pan better
I used my normal cheesecake recipe but found the Kaiser spring form to be too shallow to accomodate the entire recipe.I didn't measure it before hand, as it was a 10" pan like my CHEAP one.SO, in the future, I am afraid that for THAT one fabulous cheesecake recipe I will have to rely on my cheaper 10" pan.It WAS nice to have the glass bottom upon which to cut and serve the dessert.I would have given it five stars if it had been an inch and a half deeper.It just never occurred to me that the pan did not have the capacity I needed.

Couldn't be happier..........
I couldn't be any happier with this product.I had just replaced my old metal bottom springform pan with a nice new one, about 3 weeks before the arrival of the glass bottom springform pan, used it once and gave it to my sons girlfriend.I was so happy with the new one that I bought two more for gifts.Both of the friends that I gave them to just love them.The cheesecake never tasted so good.I was a little concerned at first because it wasn't as deep as my old one but every thing was fine in the end. ... Read more

Features

• Made in USA
• Professional Quality
• Dishwasher Safe

Features

• 7"/17.5 cm Diameter
• Cheesecake Recipe included.

Features

• Commercial gauge steel with a 2 layer nonstick coating on interior and exterior
• Top of the line nonstick coating makes for a perfect release very time
• Magnum Coating allows you to cut on the surface of the springform.
• 11" Laforme Leakproof Springform

Features

• 11"/27.5 cm diameter and 1"/2.5 cm deep
• Heavy duty tin.

Reviews (1)

Fun to make and decorate!
We made this cake for my sisters wedding. Everyone had a great time making and stacking it together and decorating. The best part was eating it! VERY GOOD! ... Read more

Features

• High quality tinned steel provides even and gently heat distribution for consistent browning and baking
• Tin coating on the interior and exterior protects the product from rusting and provides a scratch-proof surface
• Kaiser quality provides exceptional value at an affordable price
• Lifetime warranty on the buckle
• Clean-up is easy, wash, dry thoroughly and place back in warm oven to air dry completely

Features

• Perfect for cakes, cheese cakes, tortes, and frozen desserts. Removable waffle-textured bott...
• Durable anodized aluminum. Even heating for exceptional baking performance.
• Sold individually (price is for 1 unit). See Product Description below for a complete description.
• 6"Dia × 3"D