 | Apilco 2-Quart Porcelain Galantine/Pate Mold
list: $65.00 - our price: $48.99
by Apilco
Kitchen
Editorial Review: By fulfilling French chefs' specific requests for generations, Apilco developed the world's broadest line of porcelain cooking and serving ware and became France's largest porcelain manufacturer. Respected worldwide, |
 | Apilco 4-1/4-Inch Round Porcelain Brioche Mold
list: $17.50 - our price: $12.99
by Apilco
Kitchen
Editorial Review: By fulfilling French chefs' specific requests for generations, Apilco developed the world's broadest line of porcelain cooking and serving ware and became France's largest porcelain manufacturer. Respected worldwide, |
 | Harold Madeleine Pan
list: $12.50
by Harold
Kitchen
(01 June, 2004)
(1 reviews) 
Customer Review: Great Pan: This madeleine pan bakes and browns evenly, and cools quickly. Its not non-stick, but with proper greasing the cakes still lift cleanly off. |
 | Harold Steam Pudding Mold 1.2 Liter
list: $17.99
by Harold
Kitchen
(01 June, 2004)
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 | Kaiser Bakeware Classic Madeleine Pan
list: $14.99 - our price: $14.99
by Kaiser Bakeware
Kitchen
(7 reviews) 
Editorial Review: Designed to produce 12 of the light, spongy little cakes knownas madeleines (and immortalized by Marcel Proust), this pan is made ofsteel for gentle, uniform heat distribution and coated inside and outwith nonstick so it quickly releases the fragile madeleines and cleansup easily. |
 | Kaiser Bakeware La Forme Nonstick Deep Swiss Rosette Mold
list: $34.99
by Kaiser Bakeware
Kitchen
(1 reviews)
Editorial Review: Use La Forme's charming 11-inch rosette baking pan to create a marvelous Sunday brunch centerpiece. The pan features heavy-gauge steel construction, a two-layer nonstick coating on both interior and exterior, |
 | Kaiser Bakeware Noblesse Small Bundtform
list: $11.99 - our price: $11.99
by Kaiser Bakeware
Kitchen
(1 reviews)
Editorial Review: Made of heavy-gauge steel for gentle, uniform heatdistribution, this pan is coated inside with two exceptionally durablenonstick layers. That means it readily releases bundt cakes and cleansup easily. Because the exterior is black, |
 | Kaiser Bakeware Tinplate Bundform
list: $16.99 - our price: $16.99
by Kaiser Bakeware
Kitchen
Editorial Review: This moderately priced bundt pan bakes classically fluted cakesand batter breads. Made of heavy-gauge, scratch-resistant, tinplatedsteel--the material professionals prefer--the pan might discolor butwon't rust. |
 | Kaiser Four Piece Christmas Mini Mold Set
list: $25.00 - our price: $3.95
by Kaiser
Kitchen
(24 May, 2004)
Editorial Review: Sprinkled with powdered sugar or decorated with icing, little cakes from these four Christmas-theme molds make cheerful gifts, pretty additions to a buffet table, or individual desserts. Because the molds are heavy-gauge steel and coated with a durable nonstick coating, |
 | Kaiser La Forme Vienna Ring Pan
list: $34.99
by Kaiser
Kitchen
(01 June, 2004)
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