 | Le Creuset Poterie 9-1/2-Inch Oval Dish, Blue
list: $26.00 - our price: $25.99
by Le Creuset
Kitchen
(3 reviews) 
Editorial Review: It's easy to prepare recipes ahead of time in this oval baking dish: take it right out of the freezer, put it in a cold oven, then heat as high as 500 degrees F. Or use the dish under the broiler or in the microwave. |
 | Le Creuset Poterie 9-1/2-Inch Oval Dish, Cherry Red
list: $26.00 - our price: $25.99
by Le Creuset
Kitchen
(2 reviews) 
Editorial Review: It's easy to prepare recipes ahead of time in this oval baking dish: take it right out of the freezer, put it in a cold oven, then heat as high as 500 degrees F. Or use the dish under the broiler or in the microwave. |
 | Le Creuset Poterie 9-Inch Square Dish, Blue
list: $29.00 - our price: $14.99
by Le Creuset
Kitchen
(2 reviews)
Editorial Review: This 9-1/4-inch square baker, crafted from commercial-gradestoneware with Le Creuset's poterie glaze, cooks up a mean hot dish andlooks good doing it. Coated inside and out with the company's signatureenamel, |
 | Le Creuset Poterie Deep Dish Loaf Pan, Jade
list: $21.99 - our price: $13.99
by Le Creuset
Kitchen
(1 reviews)
Editorial Review: Everything from banana bread to meat loaf bakes superbly in this classic deep-dish loaf pan. Take the dish right out of the freezer or refrigerator, place it in the oven, microwave, or even under the broiler, |
 | Mikasa Palatial Platinum Covered Casserole
list: $175.00 - our price: $99.99
by Mikasa
Kitchen
Editorial Review: The Mikasa Palatial Platinum covered casserole dish is made of fine china and features decorative platinum bands. The dish holds plenty of tasty, hot food, and features a cover as well as two graceful, swooping handles that stay cool even when hot food heats the rest of the dish. |
| Mikasa Palatial Platinum Covered Casserole
list: $175.00 - our price: $99.99
by Mikasa
Kitchen
Editorial Review: The Mikasa Palatial Platinum covered casserole dish is made of fine china and features decorative platinum bands. The dish holds plenty of tasty, hot food, and features a cover as well as two graceful, swooping handles that stay cool even when hot food heats the rest of the dish. |
 | Pedrini LeLillotte Silicone Bakeware Loaf Mould, Yellow
list: $19.99 - our price: $19.99
by Pedrini
Kitchen
Editorial Review: Silicone is all the rage in bakeware! This loaf mould by Pedrini makes a great choice for baking bread, meatloaf, and other sweet or savory goods. Measuring 13-3/8 inches long, 5-3/8 inches wide, and 2-1/2 inches deep, |
 | Pedrini LeLillotte Silicone Bakeware Teddy Bear Mould, Black
list: $19.99 - our price: $8.88
by Pedrini
Kitchen
Editorial Review: Silicone is all the rage in bakeware! This adorable teddy bear mould by Pedrini makes sweet cakes for birthdays and other occasions. Measuring 11-3/8 inches long, 11 inches wide, and 2-3/8 inches deep, this innovative mould is crafted from completely recyclable non-toxic silicone. |
 | Portmeirion Studio A Christmas Story 15-Inch Lasagne Baker
list: $56.30 - our price: $19.99
by Portmeirion
Kitchen
(15 November, 2003)
Editorial Review: The festive theme of this Portmeirion A Christmas Story lasagne baker fits right in with the spirit of holiday meals. Part of a cozily decorated dinnerware line created by artist Susan Winget, the baker features a scene and verses from the Clement C. |
 | Potato Bakers (Set Of 2)
by Gooseberry Patch
Kitchen
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| Potato Bakers (Set Of 2)
by Gooseberry Patch
Kitchen
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 | Pyrex 1039397 4-Piece Oblong Portables Set, Turquoise
list: $24.00 - our price: $17.58
by Pyrex
Kitchen
(10 March, 2004)
(4 reviews) 
Editorial Review: Perfect for potlucks and picnics, this set makes it possible to transport and serve baked ziti or apple crisp. First, cook your dish in the set's 7-by-11-inch glass baker. Then, when it's hot from the oven, |
 | Pyrex 6001011 2-Quart Oblong Glass Baking/Serving Dish
list: $7.00 - our price: $6.32
by pyrex
Kitchen
(10 March, 2004)
Editorial Review: Pyrex was the first to create a line of glass bakeware so cooks could actually see how their food was cooking. At the time, the idea was revolutionary; now--like all great innovations--we take it for granted. |
 | Pyrex 6001012 3-Quart Oblong Glass Baking/Serving Dish
list: $8.00 - our price: $6.81
by pyrex
Kitchen
(10 March, 2004)
(1 reviews) 
Editorial Review: Pyrex was the first to create a line of glass bakeware so cooks could actually see how their food was cooking. At the time, the idea was revolutionary; now--like all great innovations--we take it for granted. |
 | Revol French Porcelain Oval Baker - 3 1/4 Qt.
by Revol
Kitchen
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 | Royal Doulton Carmina 32-Ounce Lasagne Baker
list: $50.00 - our price: $29.99
by Royal Doulton
Kitchen
Editorial Review: The inspiration for the colorful Carmina pattern is the Mediterranean as the warm blues and greens evoke the colors of the sea while the lemony yellow is reminiscent of the unrelenting sun. The varied tableware in this pattern mixes and matches these colors along with using well-known fruits from the region--olives and lemons--to liven up the centers of some of this dinnerware. |
 | Royal Doulton Provence Noir Light Small Lasagne
list: $50.00 - our price: $27.99
by Royal Doulton
Kitchen
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 | Sabatier Cannes Stoneware 13-Inch Au Gratin, Gold
list: $30.00 - our price: $25.00
by Sabatier
Kitchen
Editorial Review: Perfect for taking from the oven directly to the table, thisFrench-style, 13-inch oval au gratin dish is made of thick stoneware andhas a gleaming transparent glaze. Its rustic, handmade appeal isheightened by the piping around the dish's rim and identically coloredrandom spotting inside and out. |
 | Sabatier Cannes Stoneware 14-Inch Divided Dish, Green
list: $40.00 - our price: $24.99
by Sabatier
Kitchen
(1 reviews)
Editorial Review: Perfect for taking from the oven directly to the table, thisFrench-style, 14-inch, two-section baking/roasting dish is made ofthick stoneware and has a gleaming transparent glaze. Its rustic,handmade appeal is heightened by the piping around the dish's rim andidentically colored random spotting inside and out. |
 | Sabatier Cannes Stoneware 16-Inch Oblong Baker, Green
list: $50.00 - our price: $29.99
by Sabatier
Kitchen
(4 reviews) 
Customer Review: Useless: Used this once in a 375 degree oven to cook a potroast and wound up with a pan in 2 pieces. It split completely in half! |
 | Sabatier Cannes Stoneware 2-Quart Covered Casserole, Gold
list: $40.00 - our price: $30.00
by Sabatier
Kitchen
(2 reviews)
Editorial Review: Perfect for taking from the oven directly to the table, thisgold, French-style, 2-quart round casserole is made of thick stonewareand has a gleaming transparent glaze. Its rustic, handmade appeal isheightened by the addition of burnt brown piping around the dish's rimand random spotting. |
 | Sabatier Cannes Stoneware 9-Inch Au Gratin, Gold
list: $20.00 - our price: $15.00
by Sabatier
Kitchen
Editorial Review: Perfect for taking from the oven directly to the table, thisFrench-style, 9-inch oval au gratin dish is made of thick stoneware andhas a gleaming transparent glaze. Its rustic, handmade appeal isheightened by the piping around the dish's rim and identically coloredrandom spotting inside and out. |
 | Sassafras Covered French Bread Baker
list: $47.50 - our price: $39.99
by Sassafras
Kitchen
(08 March, 2004)
(5 reviews) 
Editorial Review: This heavy, natural-colored baker duplicates the effects of a brick-lined oven, distributing heat and absorbing moisture to produce crisp-crusted breads. It can also duplicate the clay-pot-method of cooking other foods, |
 | Sassafras La Cloche Brick Oven
list: $50.00
by Sassafras
Kitchen
(08 March, 2004)
Editorial Review: This heavy stoneware dish and lid from Sassafras brings an ancient Roman and Greek cooking method to the present day. Once used as a portable oven for cooking bread, fish, and meats, la cloche (or cooking bell) now helps modern cooks bake lighter, |
 | Wedgwood Nantucket Small Lasagna Dish
list: $75.00 - our price: $49.99
by Wedgwood
Kitchen
(01 August, 2004)
Editorial Review: Nantucket baskets were originally made in the mid-1800s by lightship keepers off the coast of the tiny island of Nantucket, Massachusetts, to earn extra income for their families. Today the tradition of making these baskets is still very much alive and carrying a handcrafted Nantucket basket is quite a status symbol among East Coasters who have visited or summer on the island. |
 | Wilton Blue's Clue's Shape Baking Cake Pan, 1.00 ct
by Wilton
Kitchen
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