 | Circulon 2 5-1/2-Quart Casserole with Pouring Colander Lid list: $120.00 - our price: $59.99 by Circulon Kitchen
(22 September, 2002)
Editorial Review: Coated inside and out with rugged nonstick, Circulon 2 cookwareeliminates the chore of scrubbing pots and pans. Inside their bottoms,Circulon's patented Hi-Low system of concentric grooves creates narrowridges to take utensil abuse, |
 | CorningWare 10-pc. French White Bakeware Set list: $39.99 by corningware Kitchen
(24 reviews)  Customer Review: Timeless style, top-notch utility!: With care, these classic French white Corningware pieces should outlast you. Durable, beautiful and useful, |
 | Corningware 15-oz. French White Oval Dish with White Plastic Cover list: $4.95 - our price: $3.50 by Pyrex Kitchen
(26 November, 2004)
Editorial Review: Home cooks who remember CorningWare from the 1950s should know that this bakeware is not old-fashioned--on the contrary, it is just as useful and convenient today as it was when their mothers first started using it. |
 | Corningware 2-1/2-Quart Oval Casserole Dish with Glass Lid list: $18.00 - our price: $12.87 by Corningware Kitchen
(10 March, 2004)
(1 reviews)  Editorial Review: Most of us have become masters of multitasking--answering phones, checking e-mail, and reading simultaneously, and Corningware follows suit with dishes designed for the microwave, oven, tabletop, dishwasher, |
 | CorningWare 6019154 1.5-Quart Bake/Serve Dish with Glass Cover, French White list: $16.00 - our price: $11.93 by Corningware Kitchen
(10 March, 2004)
(1 reviews)  Editorial Review: Most of us have become masters of multitasking--answering phones, checking e-mail, and reading simultaneously, and Corningware follows suit with dishes designed for the microwave, oven, tabletop, dishwasher, |
 | CorningWare 6021229 24-Ounce Round Casserole Dish, French White list: $10.00 - our price: $8.05 by World Kitchen (PA) Kitchen
(10 March, 2004)
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 | Corningware White 2-1/2-Quart Covered Round Dish list: $15.99 - our price: $17.99 by Pyrex Kitchen
(01 September, 2004)
(1 reviews)  Editorial Review: Most of us have become masters of multitasking--answering phones, checking e-mail, and reading simultaneously, and Corningware follows suit with dishes designed for the microwave, oven, tabletop, dishwasher, |
 | Cuisinart Ceramic 7-Piece Bakeware Set, Black list: $150.00 - our price: $59.99 by Cuisinart Kitchen
(01 April, 2004)
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 | Cuisinart Classique 12-1/2-Inch Braiser Pan with Cover list: $230.00 - our price: $86.99 by Cuisinart Kitchen
(1 reviews)  Customer Review: Classact: After having used All-Clad pots/pans with much success professionally since the late 70s and in my home, but at a later stage (cooking professionally, |
 | Cuisinart Multiclad Stainless-Steel 12-1/2-Inch Braiser Pan with Cover list: $160.00 by Cuisinart Kitchen
(4 reviews)  Editorial Review: Quick and uniform in its heat distribution, Cuisinart'sMulticlad stainless-steel line uses a triple-ply constructionthroughout the entire cookware base and body. An aluminum coresandwiched between layers of 18/10 stainless steel creates anexceptionally durable pan that conducts heat evenly all the way up thesides. |
 | Doughmakers Jelly Roll Pan by Doughmakers Kitchen
(08 March, 2004)
(1 reviews)  Customer Review: Disapointed: I had high hopes for this baking pan, but was met with disappointment. I used it twice, and both times it buckled severely from the heat of the oven. |
 | Duplicate of B00005QFWJ -- Le Creuset Poterie 9-1/2-Inch Oval Dish, White list: $21.99 - our price: $9.88 by Le Creuset Kitchen
Editorial Review: It's easy to prepare recipes ahead of time in this oval baking dish: take it right out of the freezer, put it in a cold oven, then heat as high as 500 degrees F. Or use the dish under the broiler or in the microwave. |
 | Emerilware Nonstick 13-Inch Braiser with Lid? list: $99.99 - our price: $99.99 by Emerilware Kitchen
(2 reviews)  Editorial Review: A world-class collection of nonstick cookware, Emerilware bearsthe signature of celebrity chef Emeril Lagasse (Bam!) and was createdin partnership with renowned cookware maker All-Clad. Durable, heavy,and beautiful, Emerilware combines the contemporary style ofcharcoal-black, hard-anodized aluminum and the contemporary ease ofnonstick. |
 | Emile Henry 96.30.67 Couleurs Red Lasagna Dish 12x8.5 list: $39.95 by Emile Henry USA Kitchen
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 | Emile Henry Couleurs 1/2-Quart Oval Baking Dish, Set of 2, Red list: $27.99 - our price: $32.00 by Emile Henry Kitchen
(1 reviews)  Editorial Review: Ideal for baking small portions of cobbler and macaroni and cheese, this 8-inch, 1/2-quart oval dish is a traditional French shape and has a smooth exterior that makes it welcome in contemporary kitchens. |
 | Emile Henry Couleurs 12-1/2-Inch by 8-1/2 Inch Lasagna Baker, Red list: $40.00 - our price: $30.00 by Emile Henry Kitchen
Editorial Review: Perfect for making lasagna, this 12-1/2-by-8-1/2-inch lasagnapan is also the right size for cooking vegetable casseroles or bakingfudge brownies. The baker is made from local clay in Burgundy, France,using a pottery tradition that has been alive since 1850. |
 | Emile Henry Couleurs 12-1/2-Inch by 8-1/2-Inch Lasagna Baker, Cobalt list: $40.00 - our price: $30.00 by Emile Henry Kitchen
Editorial Review: Perfect for making lasagna, this 12-1/2-by-8-1/2-inch lasagnapan is also the right size for cooking vegetable casseroles or bakingfudge brownies. The baker is made from local clay in Burgundy, France,using a pottery tradition that has been alive since 1850. |
 | Emile Henry Couleurs 13-by-10-Inch Lasagne Baker, Red list: $55.99 - our price: $39.99 by Emile Henry Kitchen
(1 reviews)  Editorial Review: Ideal for baking lasagna, cobbler, and macaroni and cheese, this 10-by-13-inch dish is a traditional French shape and has a smooth exterior that makes it welcome in contemporary kitchens. It can go directly from freezer to oven, |
 | Emile Henry Couleurs 13-by-9-Inch Rectangular Baking Dish, Red list: $37.99 - our price: $39.00 by Emile Henry Kitchen
(1 reviews)  Editorial Review: This large 13-by-9-inch baking dish is perfect for baking a lasagne, six large stuffed red peppers, or a peach cobbler and is attractive enough to go from oven to table for serving. The dish is made from local clay in Burgundy, |
 | Emile Henry Couleurs 2-Quart Covered Casserole with Lid, Red list: $49.99 - our price: $54.00 by Emile Henry Kitchen
Editorial Review: Ideal for cooking cassoulet and pot roast, this 2-quart, round, covered casserole is a traditional French shape and has a smooth exterior that makes it welcome in contemporary kitchens. It can go directly from freezer to oven, |
 | Emile Henry Le Potier 1-Quart Oval Dish, Blue list: $24.99 - our price: $25.00 by Emile Henry Kitchen
(1 reviews)  Editorial Review: Ideal for baking small casseroles, this 8-1/2-inch, 1-quart oval dish is a traditional French shape and has an attractive ridged exterior that makes it welcome in country kitchens. It can go directly from freezer to oven, |
 | Emile Henry Le Potier 1-Quart Oval Dish, Blue list: $24.99 - our price: $25.00 by Emile Henry Kitchen
(1 reviews)  Editorial Review: Ideal for baking small casseroles, this 8-1/2-inch, 1-quart oval dish is a traditional French shape and has an attractive ridged exterior that makes it welcome in country kitchens. It can go directly from freezer to oven, |
 | Emile Henry Le Potier 13-by-10 Lasagna Baker, Green list: $55.99 - our price: $39.99 by Emile Henry Kitchen
Editorial Review: Ideal for baking lasagna, cobbler, and macaroni and cheese, this 10-by-13-inch dish is a traditional French shape and has an attractive ridged exterior that makes it welcome in country kitchens. It can go directly from freezer to oven, |
 | Emile Henry Le Potier 2.8-Quart Oval Baking Dish, Green list: $38.99 - our price: $39.00 by Emile Henry Kitchen
(1 reviews)  Editorial Review: This 2.8-quart traditional French oval baker is perfect for cooking a potato gratin to serve six, browning six scallops of veal, or baking a sweet apple custard and is attractive enough to go from oven to table for serving. |
 | Emile Henry Le Potier 2.9-quart Rectangular Baking Dish, Olive list: $37.99 - our price: $39.00 by Emile Henry Kitchen
(2 reviews)  Editorial Review: This mid-size baker from Emile Henry's Le Potier line combines ideal shape and construction for gratins, baked pasta, and fruit desserts. Its 13-by-10-1/4-inch design holds 2.8 quarts and has 2-1/4-inch-deep sides. |
 | Emile Henry Le Potier 3-Quart Round Casserole, Blue list: $59.99 - our price: $64.00 by Emile Henry Kitchen
(2 reviews)  Editorial Review: Designed for ideal baking results, this Emile Henry Le Potier lidded casserole is perfect for a tuna and pasta standard or a more elaborate cassoulet. Its weighty structure is deep and roomy with an attractive ribbed exterior and tab handles. |
 | Emile Henry Le Potier 9-Inch Square Baking Dish, Blue list: $28.99 - our price: $30.00 by Emile Henry Kitchen
(2 reviews)  Editorial Review: Ideal for baking cakes and fruit desserts, this 9-inch square dish is a traditional French shape and has an attractive ridged exterior that makes it welcome in country kitchens. It can go directly from freezer to oven, |
 | Emile Henry Le Potier Blue Gratinee Bowls, Set of 2 list: $21.99 - our price: $24.00 by Emile Henry Kitchen
Editorial Review: Ideal for onion soup with browned cheese on top or for baking pot pies, these two 16-ounce gratinée bowls are a traditional French shape and have attractive ridged exteriors that make them welcome in country kitchens. |
 | Emile Henry Potier Green Oval Baker 13x9 list: $30.00 by Emile Henry USA Kitchen
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 | Fiestaware Plum 495 70-Ounce Casserole with Lid list: $56.00 - our price: $36.99 by Fiestaware Kitchen
Editorial Review: Next time you make a salad in advance of a party or need to keep one dish warm while another cooks, reach for this Fiestaware lidded casserole. While not airtight, the fitted lid helps maintain temperature and freshness so salads stay crisp in the refrigerator and potatoes stay warm in or out of the oven. |
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