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The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between layers of stainless steel is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The exterior is gleaming, magnetic stainless steel that works on induction as well as conventional stovetops, and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond. Certain pieces, like this one, have two interior layers, one of 18/10 stainless steel and the other of scratch-resistant, professional-grade nonstick coating bonded to the steel.

This classic, slope-sided fry pan makes clear why All-Clad's Stainless nonstick coating is so popular. It's 8 inches in diameter, perfect for sautéing a salmon fillet or conjuring up a quick broth-based sauce, and the nonstick coating allows you to use little or no fat for a healthful meal. Its polished 18/10 stainless-steel handle is riveted to the pan for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's heat. Although Stainless cookware is dishwasher-safe, nonstick pieces should be hand washed. --Fred Brack

From the Manufacturer
All-Clad Stainless Construction
Each piece of All-Clad cookware features a unique metal bonding construction. All-Clad Stainless cookware sandwiches a thick core of three separate layers of aluminum between an easy-to-clean, highly polished 18/10 stainless-steel cooking surface and a magnetic stainless-steel exterior. The aluminum core retains heat and evenly distributes it along the bottom and up the sidewalls of the cookware. The stainless interior is stick-resistant and cleans easily. The magnetic stainless-steel exterior gives the cookware a gleaming finish. All-Clad Stainless also features the company’s signature "stay-cool" long handles, lids fashioned from gleaming 18/10 stainless steel, and highly durable stainless-steel rivets. All-Clad Stainless cookware is one of five collections from All-Clad Metalcrafters. Designed to work on conventional gas and electric ranges, as well as induction cooktops, All-Clad Stainless cookware is the best-selling collection in a full line that includes All-Clad LTD, Cop-R-Chef, Master Chef 2, and Copper Core.

Features and Benefits
All-Clad pans with a stainless interior cooking surface are oven-safe up to 500 degrees. All-Clad pans with a non-stick cooking surface are oven-safe up to 400 degrees, but should not be used under the broiler. We recommend using a low to medium temperature when cooking with All-Clad. Higher heats are not necessary and may cause discoloration (see cleaning instructions below). Other features include:

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Warranty
From date of purchase, All-Clad guarantees to repair or replace any item found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal.

Cleaning Instructions
For daily cleaning, warm soapy water is sufficient. Clean your All-Clad thoroughly after each use. Food films left of the pan may cause discoloration and sticking. To get rid of stuck-on food or discoloration and stains from using too high of a heat, we recommend cleaning your All-Clad with a product called Bar Keeper’s Friend. To use the Bar Keeper’s Friend, simply use a soft cloth or sponge and water and make into a soupy paste. This can be used on the interior, as well as the exterior of your All-Clad (excluding the Cop-R-Chef). The Bar Keeper’s Friend can also be used on the exterior of the All-Clad Stainless collection, LTD collection, and MC2 collection. For cleaning of the Cop-R-Chef exterior, simply use a brass/copper cleaner. If your water has a high iron content, you may notice a rusty discoloration. Use Bar Keeper’s Friend to remove it.

All-Clad Stainless Selection
In recent years, a professional-size 14-inch fry pan was added to the Stainless fry pan assortment, as well as several popular specialty pans, including: the small-size petite brasier with a dome-shaped lid; petite roti roasting pan; and the beautiful, large-capacity Dutch oven and French oven oval roasting pan with roasting rack. Both of these one-pot comfort food specialty pans comes with All-Clad’s popular high dome-shaped lid. Other specialty pans include a larger brasier pan with domed-shape lid; a complete family of round-shaped saucier saucepans for versatile stove-top cooking; a flare-sided Windsor pan in two sizes, designed for reduction and the creation of rich sauces; and a contemporary "Soup for Two" 3-1/2-quart soup pot; casseroles; an open stir fry; a versatile wok-style chef’s pan; and a "Pasta Pentola" 7-quart stockpot with colander insert and lid. All saucepans, casseroles, sauté pans, stock pots, and specialty items come with lids. Double boiler and steamer inserts, including the large steamer insert for 6-quart, 8-quart and 12-quart stockpots, are available as well. Stainless cookware sets are available in various sizes, from a starter 5-piece to a complete 10-piece set.

About All-Clad Metalcrafters
Based in Canonsburg, Pennsylvania, All-Clad Metalcrafters markets premium quality cookware to department and specialty stores in the United States, along with premium All-Clad bonded bakeware, All-Clad All-Professional kitchen tools, and a growing assortment of kitchen accessories, including All-Clad’s upscale tea kettle, measuring scoop set, stainless-steel mixing bowls, kitchen colanders, and 1-cup measuring cup. Featuring a unique metal bonding process, All-Clad cookware is used in many of the finest restaurants in America, and is sought by serious home cooks seeking all-professional cookware to enhance their cooking experience. ... Read more

Features

Lifetime warranty against defects
Classic slope-sided, 8-inch frying pan
Two stainless-steel layers sandwich pure aluminum core for even heating
Layer of scratch-resistant, professional-grade nonstick bonded to interior
Long, comfortable, stay-cool handle riveted for strength

Reviews (3)

long lasting with certain care
Ive had a nonstick 8" pan for about 22 years it still works great way longer than anything I've bought before or after.
2 secrets you should know, don't use excessive heat, and dont wash in the dish washer.
And of course one you know already no metal utensils.

Was this review helpful to you?yes no

Excellent Nonstick Fry Pan
Not only is All Clad stainless cookware superb, the nonstick is superb as well! I am not a fan of nonstick in general however I make an exception with fry pans. Eggs and cheese are just so much healthier when they are cooked with less oil. That being said I have the 7, 8 & two of the 10 inch All Clad nonstick fry pans and I couldn't be happier with them. I have 2 of the 10 inch so I can make two 3 egg omelets at the same time. I find the 10 inch is perfect for 3 eggs, my husband and I prefer our omelets loose or slightly runny versus dry and this is a great size for that, it is also great for several scrambled eggs or breakfast sausage. The 8 inch is perfect for a 2 egg omelet or scrambled eggs and the 7 inch is perfect for 1 or 2 eggs or sausage.

All Clad fry pans (and the entire All Clad cookware collection) are first class, top quality, well made, designed to last and come with a lifetime warranty. Make sure you only use silicone (my choice), nylon or wooden utensils and hand wash only. The hand washing is a breeze since this nonstick collection is made so well... All Clad makes more sense for your wallet and the environment and wouldn't you rather use "crème de la crème" professional quality cookware than junk? I know I would!

solid smaller pan
First of all, this is all-clad, so it is built like a bank vault.The construction and fit-and-finish is what you would expect from these cookware nuts, and what would you expect for the price?Worth discussing is the quality of the non-stick finish and the usefulness of this particular size.I have been using this pan for about 2 years now.The non-stick is still like new, though you must remember to always use wooden or plastic and also use a softer scrubber designed specifically for cleaning teflon.The size of the pan is probably best for sauteeing small items to put into a larger dish, however it is also large enough to scramble 4-5 eggs or even make medium sized pancakes.As a bachelor in every sense of the word (except that I'm a bachelor that is into frou-frou stuff like cookware), it was the pan I used most.However you aren't going to be able to fit, say, a large fish filet in here, or even two pieces of bread at once (to make gourmet grilled-cheese sandwiches, duh).

Still, not for the budget-conscious.Is it worth it?If you are a starving chef check out the Cuisinart Everyday Stainless line and hope it's on sale. ... Read more

Asin: B00005AL5C
Subjects: 1. All-Clad 2. (Allclad) 3. (Al-Clad) 4. Stainless 5. Open Stock 6. Nonstick 7. (Non-Stick) 8. Cookware 9. Skillets 10. Fry Pans 11. (Frypans) 12. (Frying Pans) 13. (Cook Ware)

$84.00

All-Clad Stainless 10-Inch Nonstick Fry Pan
Average Customer Review:

Kitchen
list price: $120.00 -- our price: $120.00
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

This classic, slope-sided fry pan makes clear why All-Clad's Stainless nonstick line is so popular. It's 10 inches in diameter, perfect for cooking tuna or tofu, and the nonstick coating allows you to cook with little or no fat for a healthful meal. Its polished 18/10 stainless-steel handle is riveted to the pan for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's heat. Although Stainless cookware is dishwasher-safe, nonstick pieces should be hand washed. --Fred Brack

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Features

Lifetime warranty against defects
Classic slope-sided, 10-inch frying pan
Two stainless-steel layers sandwich pure aluminum core for even heating
Layer of scratch-resistant, professional-grade nonstick bonded to interior
Long, comfortable, stay-cool handle riveted for strength

Reviews (6)

All-Clad Stainless 10-Inch Nonstick Fry Pan - Love it!
Not only is All Clad stainless cookware superb, the nonstick is superb as well!I am not a fan of nonstick in general however I make an exception with fry pans.Eggs and cheese are just so much healthier when they are cooked with less oil.That being said I have the 7, 8 & two of the 10 inch All Clad nonstick fry pans and I couldn't be happier with them.I have 2 of the 10 inch so I can make two 3 egg omelets at the same time.I find the 10 inch is perfect for 3 eggs, my husband and I prefer our omelets loose or slightly runny versus dry and this is a great size for that, it is also great for several scrambled eggs or breakfast sausage.The 8 inch is perfect for a 2 egg omelet or scrambled eggs and the 7 inch is perfect for 1 or 2 eggs or sausage.

All Clad fry pans (and the entire All Clad cookware collection) are first class, top quality, well made, designed to last and come with a lifetime warranty.Make sure you only use silicone (my choice), nylon or wooden utensils and hand wash only.The hand washing is a breeze since this nonstick collection is made so well... All Clad makes more sense for your wallet and the environment and wouldn't you rather use "crème de la crème" professional quality cookware than junk?I know I would!

Highly recommended! A+++!

All Clad fry pans (and the entire All Clad cookware collection) are first class, top quality, well made, designed to last and come with a lifetime warranty...Doesn't it make more sense to buy a top quality pan that has a lifetime warranty and will be replaced by the manufacturer than a cheap pan that will eventually end up in the trash?All Clad makes more sense for your wallet and the environment and wouldn't you rather use "crème de la crème" professional quality cookware than junk?I know I would!

Highly recommended! A+++!

Not even this nonstick lasts forever
I have just about avery All-Clad pot or pan.The non sticks are no worse than others out there but, they do eventually flake off their nonstick surface.I did return mine for a full refund after 3 years of use which was nice.However, when it comes to nonstick, that is one time when I would opt for a cheaper version that I won't feel bad throwing away. ... Read more

Asin: B00005AL5E
Subjects: 1. (Allclad) 2. (Al-Clad) 3. Stainless 4. Open Stock 5. Nonstick 6. (Non-Stick) 7. Cookware 8. Skillets 9. Fry Pans 10. (Frypans) 11. (Frying Pans) 12. (Cook Ware) 13. All-Clad

$120.00

All-Clad Stainless 2-Quart Saucier Pan
Average Customer Review:

Kitchen
list price: $110.00 -- our price: $109.99
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between layers of stainless steel is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished 18/10 stainless steel, so it's stick-resistant as well as stain- and corrosion-resistant. The exterior is made of gleaming, magnetic stainless steel that works on induction as well as conventional stovetops, and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond.

This classic, versatile 2-quart saucier has rounded sides, which increase the amount of food it can hold relative to the diameter of its bottom. Because the aluminum core extends up the sides, foods cook uniformly in the pan, even though it's 2-3/4 inches deep. Because the interior is nonreactive, tomato-based sauces and other acidic foods won't taste metallic. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. The long handle (holed for hanging on a hook or peg) stays cool on the stovetop but won't be harmed by an oven's highest heat. Although Stainless cookware is dishwasher-safe, hand washing is recommended.--Fred Brack

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Features

Lifetime warranty against defects
Versatile 2-quart pan with rounded sides
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
Comfortable lid and stay-cool pan handles riveted for strength
Dishwasher safe, but hand washing recommended

Reviews (3)

All-Clad Stainless 2-Quart Saucier Pan - Great Pan! A+
This 2 quart saucier is one of my favorite All Clad pans.This is actually the first All Clad pan I bought and I was so happy with it that I now have almost the whole line of All Clad cookware.I love this size for making rice pilaf; it is wider and has lower sides than a saucepan, which I prefer for simmering rice.It is also a great size for one or two boil in the bag veggies or simmering soup for one or two.It is made very well, is easy to clean, heats evenly and is designed to last. All Clad cookware is one of the most expensive lines around and it is worth every penny, it really is lifetime cookware (with a lifetime warranty to prove it). This saucier is a definite must have, it is a very versatile size and is a nice pan to start with. Very, very highly recommended! A+++!

Also, if you should get something stuck to the stainless steel use a product called "Bar Keepers Friend" to clean it. Most supermarkets have it and Kitchen Etc. and Bed, Bath and Beyond carry it too. The container (like a Comet can) is gold with blue and white writing. All Clad recommends it for cleaning stainless steel and it works like a dream and is very inexpensive.

Perfect for whisking
The curved sides of this pan make it the perfect saucier, and when you're constantly whisking a sauce (such as a bechamel) you couldn't ask for anything better. The All-Clad reputation says it all - top of the line.

Good for reheating
While I never quite cook in this, I do reheat sauces in this pot all the time and never quite have to worry about it burning because of the even heat you get with All-Clad.It also works well in a pinch when I need to use my 2-qt. sauce pan for something else or the high sides would be awkward. ... Read more

Asin: B00005AL5P
Subjects: 1. (Al-Clad) 2. Sauce Pans 3. Sauciers 4. Stainless 5. Open Stock 6. Cookware 7. Saucepans 8. (Sauce Pans) 9. (Cook Ware) 10. All-Clad 11. (Allclad)

$109.99

All-Clad Stainless 2-Quart Saucepan
Average Customer Review:

Kitchen
list price: $130.00 -- our price: $129.99
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between layers of stainless steel is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished 18/10 stainless steel, so it's stick-resistant as well as stain- and corrosion-resistant. The exterior is made of gleaming, magnetic stainless steel that works on induction as well as conventional stovetops, and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond.

This classic, straight-sided 2-quart saucepan makes clear why All-Clad's Stainless line is so popular. Because the aluminum core extends up the sides, foods cook uniformly in the pan, even though it's 4-1/4 inches deep. And because the interior is nonreactive, the taste of tomato-based pasta sauces and other acidic foods won't be metallic. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. The long handle (holed for hanging on a hook or peg) stays cool on the stovetop but won't be harmed by an oven's highest heat. Although Stainless cookware is dishwasher-safe, hand washing is recommended. --Fred Brack

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Features

Lifetime warranty against defects
Classic straight-sided, 2-quart saucepan
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
Comfortable lid and stay-cool handles riveted for strength
Dishwasher safe, but hand washing recommended

Reviews (9)

All-Clad:The Quality's There if You Need It

All-Clad makes quality cookware with professional materials and thoughtful design. The two-quart saucepan is specialized yet versatile (see the Amazon guide which suggests making rice, potatoes, hot chocolate, etc.). The materials and weight ensure even heat distribution, no scorching, relatively easy clean-up, and a cool handle. I am intrigued by the review of the far more economical "Sur La Table" brand (surlatable.com), a company which also sells over the internet.

In a way, it's alittle like buying a bicycle.You may not need a 28-speed bike, and you may not need the features and specialization of All-Clad. No problem with that. But if you're a serious home chef who knows what you need, All-Clad has the intelligent design features you'll appreciate for a long time.

Another great value from ALL-CLAD
I had never heard of ALL-CLAD products until my brother-in-law (of all people--he hates to cook) purchased a set of cookware that was on sale. When I saw it in his kitchen, I thought it looked so good, I picked up this saucepan (I'm forever making sauces). It was one of the best purchases, kitchenwise, I'd made in a while. It has the two qualities that all cooks demand: it's easy to clean and it's durable. The lid sits firmly and snugly.

A Great Head of Steam!
I have read people's comments about the relatively small diameter (6") of All-Clad's 2-quart saucepan.I find that the narrow diameter of this pan maintains a very hot, moist "atmosphere" in the upper region of the inside, even with the lid off.Because of that, the top of the food in the pan benefits from the radiant heat above it as well as from the physical-contact heat of the bottom and sides of the pan, even as you are adding ingredients and stirring, and with little loss of moisture from the food.The narrowness of the top of the pan helps prevent the wafting away of heat and moisture.(Using a long-handled stirring tool helps to protect your fingertips from the steam!)If you find that you are filling this pot with food, you really should transfer the food to a larger pot.In the 2-quart pan, leave enough space above the food for the "head of steam".A truly wonderful design! ... Read more

Asin: B00005AL5K
Subjects: 1. (Al-Clad) 2. Sauce Pans 3. Stainless 4. Open Stock 5. Cookware 6. Saucepans 7. (Sauce Pans) 8. (Cook Ware) 9. All-Clad 10. (Allclad)

$129.99

All-Clad Stainless 4-Quart Casserole Pan?
Average Customer Review:

Kitchen
list price: $174.00 -- our price: $173.99
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the exterior and an 18/10 stainless-steel interior is a thick aluminum core that spreads heat evenly across the bottom of the pan and all the way up its sides. The interior is 18/10 stainless steel, highly polished so it's stick- as well as stain- and corrosion-resistant. The exterior is gleaming, magnetic stainless steel that works on induction as well as conventional stovetops and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond.

This 4-quart casserole pan makes clear why All-Clad Stainless is so popular. It's ideal for baking casseroles, simmering soups and stocks, cooking pasta, and slow-cooking stew in the oven. Because the aluminum core extends up the sides, foods cook uniformly, even though the pan is 4-3/4 inches deep (8 inches in diameter). And because the interior is nonreactive, tomato-based sauces and other acidic foods won't taste metallic. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. The loop handles stay cool on the stovetop but won't be harmed by an oven's heat. Although Stainless cookware is dishwasher-safe, hand washing is recommended. --Fred Brack

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Features

Lifetime warranty against defects
4-quart pan for baking casseroles, simmering soups
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
Comfortable lid and stay-cool pan handles riveted for strength
Dishwasher safe, but hand washing recommended

Reviews (2)

Beautiful Addition to Your Cookware
No doubt that All-Clad makes an excellent product.This casserole pan is a nice size and lives up to all expectations for stainless clad cookware.It looks great and cooks evenly with no hot spots; cleanup is easy.For versatility, I would choose a 4 or 5 qt LeCreuset dutch oven instead...but if money is no object then I suggest getting them both! This pan is recommended.

Top of the line cookware
Heavy cast or rolled aluminum is the optimum material for pots and pans. Based on this fact, Magnalite cast aluminum gourmet cookware was the best you could get from about the 1950's through the '70's. However, there are some problems with aluminum as a cooking surface. Some foods react with it and cause discoloration; it's hard to clean, a fact that became glaringly obvious with the advent of non-stick surfaces. And there have been reported health issues related to cooking food in contact with aluminum (experts currently assess the risks as insignificant).

All-Clad is the heir apparent to the position of "creme de la creme" among cookware. The inner layer of metal is aluminum to evenly conduct heat throughout the pan. The cooking surface is stainless steel, the ideal surface because it is non-reactive, easy cleaning, and more durable than nonstick compounds. All Clad offers a variety of exterior finishes to suit your taste. Finally, this line is WELL BUILT. It will outlast anything else in the kitchen.

This may be the most expensive cookware but it's also the best. For a person who doesn't have the physical strength to handle very heavy cookware, this may not be a good choice. For anyone else who is willing to pay for it, this is what you want to cook with. ... Read more

Asin: B00005AL5V
Subjects: 1. Cookware 2. (Cook Ware) 3. All-Clad 4. (Allclad) 5. (Al-Clad) 6. Stainless 7. Open Stock 8. Bakers 9. Casseroles 10. (Caseroles) 11. Baking Dishes 12. Bakeware 13. (Bake Ware)

$173.99

Calphalon Commercial Nonstick Flat Bottom Wok
Average Customer Review:

Kitchen
list price: $99.99
US | Canada | United Kingdom | Germany | France

Editorial Review

Calphalon nonstick pans are kitchenware built to last a lifetime. This 12-inch flat-bottom wok, for example, is excellent for making great chicken, pork, or vegetable stir-fry, with a heavy-gauge aluminum exterior that assures even heating and a nonstick interior that makes low-, or no-fat cooking possible. Use a light hand on the heat dial though, to protect the nonstick surface from overheating, and use plastic, coated, or wood utensils to protect the finish. The curved handle is easy to grip and stays cool, thanks to a V-shaped split where it meets the pan. There's also a short looped utility handle on the opposite side of the pan for heavy lifting. Unlike pans with plastic or wood handles, the extremely sturdy all-metal construction provides the flexibility to put the pan in the oven--up to 450 degrees. Remember to hand wash all Calphalon pans--dishwasher detergents are bad for the finish, and their use voids the lifetime warranty. --Dale Steinke ... Read more

Features

Hand wash with mild detergent and scour with plastic or nylon scrubber
Steep sloped sides ideal for stir-frying a wide variety of ingredients
Heavy aluminum, with thick bottom to heat evenly and quickly
Anodized for hardness, with nonstick coating oven-safe to 450 degrees
Riveted, cast-stainless-steel handle oven-safe and stays cooler on stovetop

Reviews (4)

Fantastic Wok for Stir-Frying
This baby has become a staple in my kitchen. I do stir-frying a lot of the times and even though I have other Calphalon products that could also handle stir-frying, I find myself reaching for this wok time after time, almost on auto-pilot. Unlike one of the reviewers who experienced some frustrations with this wok on his electric stove, I find mine to work extremely well with my gas stove. With medium-high heat, this wok gets hot very fast and cooks up meat and veggies in no time. Cleaning the wok is almost as enjoyable as cooking with it.

The only downside to this wok, as is the issue with any other Calphalon non-stick product, is that you are not supposed to clean the wok with water immediately after using it. Running water over the hot surface may warp the non-stick coating. Since I usually make more than one stir fried dish a time and always have the need to clean the wok so that I can move onto the next dish, I find this requirement somewhat annoying. I am going to buy another work-horse style wok (one that can be rinsed immediately after usage, no non-stick, can withstand abuses) to complement this one.

When it is not a Wok it's Excellent
Stir-frying in a wok - if it is to be done right, must be done at a high temperature so as to brown correctly and create a fond.In general, you cannot brown very well on ANY non-stick surface - you certainly cannot create a fond.So if you want good stir-fry you need a steel wok, commercial style stove and wok-ring.

Fortunately I did not know this when I bought this pan on impulse in 1995.It has failed several stir-fry tests, but it's non-stick coating is foolproof.And I find that it is perfect for a host of other uses.Most of the time I use it to make big batches of sauces. I like the sloping edges because I can see into the pan withoutducking underneath the vent hood.And the wok shape makes stirring very successful.

It has recently become my favorite pan for making omelettes, though a 10 inch calphalon commercial non-stick pan is on my short-list.

I use this pot/pan more than any other in my kitchen. And the non-stick coating is in mint condition after seven years of heavy use.(Some time earlier I had purchased a smaller calphalonwok whose non-stick coating wasn't very non-stick.And the handle on that older pan was not impressive.)

The COMMERCIALwok has a very stylish, comfortable, and cool handle as well as a durable, really slick surface.If you are going with non-stick, I can give the Calphalon Commercial line my highest recommendation.

Not if you have an electric stove
This wok just isn't meant for chinese cooking on an electric stove. First,I tried cooking with it on my regular flat element (the swirly thing on thestove that gets heated up by the current). The wok just couldn't get hotenough.

Then I put some money into a special stove-element that curvesup to hug the curve of the wok to allow it to conduct more heat. Still nogood. All in all, this is a wok of frustrations.

for those who are notfamiliar, chinese stir fry requires an EXTREMELY hot wok. You want to throwyour meat in and have it sizzle and cook it fast and then remove it. Thatis a HUGE part of what makes good chinese cooking. Your ability to controlthat fast cooking. It is extremely difficult to get this wok to that stage.I have to leave it on the stove without oil for like 3 to 5 minutes, thenput the oil in, come back in another 1 to 2minutes. then start cooking.But after a little while, it looses all its heat again. and you have to gothrough the whole process for your next dish.

all in all, if you arechinese and you are looking for that old school chinese cookin'. this isnot the wok for you. find a nice chinese made wok. the chinesemanufacturers usually are more familiar with the essential issues at hand. ... Read more

Asin: B00004SY6P
Subjects: 1. Cookware 2. (Cook Ware) 3. (Calphlon) 4. (Calaphon)

Le Creuset 10-1/4-Inch Square Skillet Grill, Red
Average Customer Review:

Kitchen
list price: $110.00 -- our price: $79.99
(price subject to change: see help)
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Editorial Review

By squaring this skillet and flaring its sides, famed French cookware manufacturer Le Creuset offers extra cooking room for steaks, fish, burgers, or any food that benefits from stovetop grilling and the caramelized flavor imparted by seared grill marks. The ribs in the grill's bottom not only provide those marks but also elevate foods so that fat collects between them for low-calorie cooking. Because cast iron is unmatched for heat retention and even distribution--no hot spots--foods will cook uniformly in the 10-1/4-inch-square grill. Enameled outside with a bright, smooth surface and inside with a black satin-texture finish, this is a heavy, durable grill that works on any stovetop, in the oven, or under a broiler. It's also stylish enough (think French farmhouse kitchen) to bring to the table. Though it's dishwasher-safe, hand washing preserves a patina that builds up with use and aids in the grill's stick resistance. --Fred Brack ... Read more

Features

Ribbed cooking surface allows fats to be poured off
Sears tasty grill marks into steaks, fish, burgers
Square shape, flared sides provide extra cooking room
Enameled cast iron unexcelled for heat distribution, retention
Cooking surface covered with durable satin-texture black enamel

Reviews (3)

Kick George Foreman to the Curb...
Don't let the high price tag and the cast iron thing scare you away from this great product. It's not your mother's cast iron of stuck-on messes and rust in your food. It's very easy to season, and from there it works great. We've been able to cook everything from salmon, to buffalo, to pineapples with no sticking.
Unlike it's predecessor, the George Foreman grill, it cooks many kind of foods beautifully without drying it out or sticking. The key...temperature control. Since it works with your stove, you can control the amout of heat you need.
Also, having a wee kitchen, it's nice not to have another appliance taking up valuable counter space.
One of the best features is the lifetime warranty. And they mean it too. My friend had a Le Creuset teapot that rusted out and they sent her a replacement for free.
Sure it's pricey, but you get what you pay for with this pan.

You'll eat more veggies and fish! Healthy and tasty!
Wow, I love this pan!I also live in an apartment, so this is a great substitute for outdoor grilling when you want a quick dinner.It's not as good as the outdoor charcoal grill, but this has some advantages.It'ssuper easy.I use this pan several times a week.I pre-heat the pan, brush a little canola oil to the ribs, and while it warms up to the right temperature, I prepare the food.I cut some veggies (can use zucchini, squash, small eggplant, onions, bell pepper, etc), on the bias, so there's more surface area, toss with olive oil, salt & pepper, and grill.You may have to do several rounds of it if you have lots of veggies.After cooking until just tender, toss with a little balsamic vinegar and olive oil.DELICIOUS!!Also, we've been grilling some great local wild salmon on this pan.It is unbelievable.It is very quick, so don't overcook.Season with salt and pepper, and anything you like. Just practice a couple times, experiment with the temperature and your technique, and you'll see how easy and tasty it is.If you can get some homegrown or organic produce, it's so much more tasty.Simple grilling complements good ingredients.

Wonderful product, even though it's specialized
The only reason why this doesn't get the last star, in my book, is because of its somewhat limited usefulness.However, if you live in an apartment or otherwise anywhere where grilling is impossible, this is the next best thing....like all other Le Creuset products this heats evenly and wonderfully and takes abuse.I got mine as part of a 6-piece set (along with a Dutch Oven, Baking Pan, and Casserole) and sorta at first saw this as a "filler" piece.However, to it's credit, this pan can do even easilly-burned items like tofu dogs and fake bacon WONDERFULLY, which shocked me--I was convinced that nothing could give a "grilled" effect to those items. I even got adventerous the first time I used it and grilled some apple rings.I panicked when some sugar seemed to be burnt on for good despite a good soaking, but after the pot had been dried and put away for 48 hours it flaked right off.Forget what you know about nonstick surfaces, btw, and banish those bad memories of cruddy, flaking Teflon from the 70's.Just treat this well (I only use wooden utensils on it) and it will treat you well.Follow the instructions and enjoy!Just be sure to use a potholder and realize that once this thing gets hot it STAYS hot for a LONG time. ... Read more

Asin: B00004SBI7
Subjects: 1. Skillets 2. Fry Pans 3. (Frypans) 4. (Frying Pans) 5. (Cook Ware) 6. (Lecreuset) 7. (Le Cruset) 8. (Le Crueset) 9. Cookware

$79.99

All-Clad LTD 11-Inch Square Nonstick Griddle
Average Customer Review:

Kitchen
list price: $137.00 -- our price: $49.99
(price subject to change: see help)
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Editorial Review

Distinguished among All-Clad's renowned cookware collections by its stylish charcoal black hard anodized-aluminum exterior, the LTD line provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the exterior and the interior lies a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The striking exterior resists scratching, chipping, and peeling. Certain pieces, such as this one, have two interior layers, one of 18/10 stainless steel and the other of scratch-resistant, professional-grade nonstick bonded to the steel.

This stovetop griddle makes clear the appeal of All-Clad's LTD cookware to contemporary cooks. It's 11 inches square, perfect for cooking four big burgers or a breakfast of eggs and bacon. Because the grill's cooking surface is durable nonstick, you can grill healthful meals without using butter or oil and you'll have an easier cleanup. Its polished 18/10 stainless-steel handle is secured to the pan by stainless-steel rivets for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's heat. LTD cookware carries a lifetime warranty against defects and should be hand washed. --Fred Brack ... Read more

Features

Lifetime warranty against defects
11-inch square, nonstick griddle for stovetop
Stainless-steel interior, hard-anodized aluminum exterior, aluminum core
Layer of scratch-resistant, professional-grade nonstick bonded to interior
Stainless-steel, stay-cool handles riveted for strength

Reviews (4)

Definitely worth the shelf space!
I love this pan!I have the All-Clad stainless line, and bought this pan when my youngest daughter started to like grilled cheese sandwiches.You just can't cook more than one sandwich at a time in a regular fry pan.This pan has plenty of space to cook 4 sandwiches at a time, or 4 pieces of french toast, or 4 eggs...the list goes on and on.

My dad came to visit, and was coerced into making pancakes.He had always used a square electric griddle at home, but he gave my griddle pan a try.He liked it so much I gave him one for Christmas!Once again, plenty of space to cook 4 pancakes at a time.

The non-stick coating is durable, the food slips right off, and it is easy to wash.That is important, because this pan can't go into the dishwasher.It is also rather heavy, but since I just set it on the burner and cook, that isn't an issue either.

Bottom line is that both my father and I are very happy to make room in our kitchens for this pan.

Decent Product-But I feel used
Part of the cachet for me in purchasing an All-Clad product was that their factory is less than 50 miles from my home.I always try to support American MANUFACTURERS, and was quite shocked to find this particular piece labeled "Made in China for All-Clad."
Damn.You can't trust anybody.But as for the product---
It is a solid performer.The non-stick surface is very effective, and remember to follow the directions and cook on a lower heat than you normally would.The thick aluminum transmits heat well, and also holds the heat, so when your item is done, get it off the pan.

All-Clad LTD 11-Inch Square Nonstick Griddle - Love it!
I am not a big fan of the All Clad LTD line but I do love this pan.I much prefer the All Clad polished stainless steel line (I have almost every piece and love it) but at time I was making this purchase I didn't know they made a stainless griddle and I also wanted the nonstick surface, I am pretty sure the stainless griddle is not nonstick.This griddle is a perfect size for pancakes.I debated on the grande size, I decided that since I don't make pancakes everyday it didn't make sense to spend the extra money and deal with storing the larger size.Also, I prefer smaller pancakes and this size is a better price and much easier to store.It is a great size for 4 small/medium-sized pancakes.I imagine it would also be more challenging to keep up with more than 4 at a time, particularly of you are making eggs at the same time.
This pan is not dishwasher safe due to the nonstick surface, but don't worry it is a breeze to clean.This pan is very, very well made and is backed by a lifetime warranty.Sometimes this pan is sold {at a special price} if you see it grab it.It is a steal at that price.Once you try All Clad you will be hooked too! Highly recommended! A+! ... Read more

Asin: B00005AL8S
Subjects: 1. LTD 2. Open Stock 3. Cookware 4. Griddles 5. (Cook Ware) 6. All-Clad 7. (Allclad) 8. (Al-Clad) 9. Grill Pans

$49.99

All-Clad Stainless Roti Pan
Average Customer Review:

Kitchen
list price: $275.00 -- our price: $274.99
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

This big, heavy roasting pan makes clear why All-Clad's Stainless is so popular. It's 16 inches long and 13 inches wide, large enough to hold a massive turkey, two big chickens, or a family-size prime rib. Polished 18/10 stainless-steel handles are riveted to the pan for strength, provide 2 inches of space to accommodate big hands, stay cool on the stovetop, and stability and ease when the pan is lifted. Although Stainless cookware is dishwasher-safe, hand washing is recommended. --Fred Brack

Beautifully polished, magnetic stainless exterior layer.
Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
Stainless-steel interior layer/cooking surface.
Long, polished stainless, stay-cool handles.
Sturdy, non-corrosive stainless-steel rivets won't react with foods.
Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.

Features

Lifetime warranty against defects
16-by-13-inch roasting pan holds turkeys, chickens, big roasts
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
Stainless-steel, stay-cool handles riveted for strength
Dishwasher safe, but hand washing recommended

Reviews (7)

My pan has warped and is getting worse
At first we loved this pan.We've used it quite a bit, but recently it has started to warp and it gets worse when it is heated. I can no longer sear a roast and then put it in the oven because the pan is so uneven.I've contacted All Clad and am waiting to see what they say. Needless to say, I would have been much happier with a less expensive pan.I am very happy with all the other All Clad pans that we have, but this one is a disappointment.

Overpriced
This item is the black sheep of the All Clad line. It is NOT a triply pan like other All Clad products and is made entirely of stainless steel(no aluminum). It is also made in Korea where other All Clad products are made in the USA.

There are better roasters out there for less than half the price of this roaster.

Buy this pan!
After finishing the best turkey I have ever made for Thanksgiving, I cannot highly recommend this pan!An investment for sure, I was lucky enough to receive it as a gift.At first I was hesitent about cooking on stainless steel.My Mom has a set of some cheepy brand of stainless steel that she got in 1971 as a wedding gift (still has them) and they are a pain to cook on, everything sticks.Not in these pans!The majority of the time they wash right up.Sometimes you might have to use a little Barkeepers Friend on them to keep them sparkling, but it takes two seconds to clean with that.When we got married I had started with Calphalon.I am definately switching to All Clad!!!Much more simpler. ... Read more

Asin: B00005AL7S
Subjects: 1. (Al-Clad) 2. Stainless 3. Open Stock 4. Cookware 5. (Cook Ware) 6. Roasting Pans 7. Roasters 8. Roasts 9. All-Clad 10. (Allclad)

$274.99

All-Clad Nonstick Roasting Rack
Average Customer Review:

Kitchen
list price: $24.99 -- our price: $24.99
(price subject to change: see help)
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Editorial Review

Renowned worldwide for its cookware collections, All-Clad now makes kitchen accessories, and that's welcome news to serious and professional cooks. This big roasting rack is a perfect example of the quality All-Clad brings to the kitchen. Measuring 14 by 12-1/4 inches, it's large enough to hold a massive turkey, two big chickens, or a family-size prime rib. It's heavy and durable and because it's nonstick, it won't pull away a bird's skin after roasting. This rack lifts poultry or a roast off the pan's surface so that the bottom doesn't boil in pan juices, and air flows all around for even cooking: two virtues that are essential for proper roasting. This rack should be hand washed. Like all All-Clad cookware, cook's tools, and kitchen accessories, the rack carries a lifetime warranty against defects. --Fred Brack ... Read more

Features

Hand washing recommended
Holds turkey, chickens, big roasts in roasting pan
14 by 12-1/4 inches
Nonstick surface won't pull off poultry skin
Rack ensures all-around air flow and even cooking

Reviews (3)

Nonstick coating flakes off
After very little use, the nonstick coating on this rack started flaking off in spots and rust formed in its place. I had to discard it. I'll stick with stainless steel racks and spray them with nonstick vegetable spray.

It really works!
This rack came with my brand new All Clad roasting pan.I was hesitent at first because the majority of the ones I see are rather poorly made and look like they will collapse while the turkey is cooking, not to mention a royal pain to clean up.This rack is so sturdy!It is one piece so you don't have to worry about it collapsing, also the non stick on it is truly wonderful, it cleaned right up in no time.I will now faithfully use this rack.

All-Clad Roasting Rack
I love this rack. I use it in the stainless roti pan. It's great for your holiday turkey or roast.It keeps the meat out of the drippings and lets it cook on all sides.Clean up is quick and easy and makes life a little easier at holiday time. ... Read more

Asin: B00005AL40
Subjects: 1. Specialty Cookware 2. (Cook Ware) 3. All-Clad 4. (Allclad) 5. (Al-Clad) 6. Cookware

$24.99

Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer
Average Customer Review:

Kitchen
list price: $40.99 -- our price: $21.24
(price subject to change: see help)
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Editorial Review

Relive the vivid pleasure of childhood camping meals with this3-quart cast-iron fryer with domed lid. Cast iron creates superior heatretention, heats evenly, and loves a campfire, unlike flimsier pans.Perfect for frying chicken, roasting potatoes, or baking cornbread,this 10-1/4-inch pan features tips on the underside of the lid thatallow condensing liquids to drip and moisten the contents. While theskillet comes preseasoned to prevent food from sticking, it works bestwhen sprayed or lightly coated with vegetable oil before use. Whetherused in a kitchen or camp, this virtually indestructible pan shouldlast for generations. --Ann Bieri ... Read more

Features

Small handle opposite larger one
Heavy cast-iron for superior heat retention
Tips on underside of lid allow condensing liquid to moisten food
Pre-seasoned for nonstick finish
3-quart, 10-1/4-inch diameter, 4 inches deep

Reviews (8)

Love it!
I bought this inexpensive pot along with a piece of calphalon.I must say, I like the cast iron better!What a great pot, the size is perfect for those quick prepackaged items us working moms make like rice-a-roni, hamburger helper and scalloped potatoes.Yes its heavy, but it's easy to clean and I just leave it sitting my stove.It takes a little to get used to the proper cooking temperatures, so be careful.Also, I would advise getting the tiny handle cover, because the handle does get very hot.I make my daughter home-made chicken tenders at least once a week, and they came out the best ever using this pot.Prior to this I had been using calphalon and it doesn't make the chicken near as crisp and perfect.Love it!

Real measurements of the pan
Well, no complaints exactly -- it's what I ordered and wanted -- but be aware of the exact dimensions of the pan. Though measured across the top the diameter of the pan is accurately 10 1/4 in., the sides slope in making the cooking surface a measly 8 in. -- kinda small of you're thinking of frying in larger batches.

I was also hoping to double this deep fryer as a frying pan (I saw the higher sides as a bonus, lessening grease splatter), but again the small 8 in. cooking surface limits what I can make ie. too small for bacon. Apparently, Lodge makes a larger fryer -- a 5qt 12" sucker -- that might be a better choice for a family, but alas, not available (currently) on Amazon.

Otherwise, a great pan, substantial and well made. The lid is a great bonus to have.

Bargain of bargains
This big hunk of iron is one of the greatest things in my kitchen. It's great for frying chicken (as you might expect).But it's also wonderful for frying anything else you can imagine (it never lets me down with catfish), making pralines, cooking cornbread, making a mess of jambalaya, any sort of soup that strikes your fancy, or, well, you get the point.

Care is easy, easy, easy--especially if you re-season the skillet on a yearly basis.

You'll keep this pan for at least a decade--which means that you'll pro-rate the cost down to well under a penny a day.Can you beat that?No, really, if you can, I want to know about it. ... Read more

Asin: B00006JSUE
Subjects: 1. Specialty Cookware 2. (Cook Ware) 3. Cast Iron

$21.24

Wüsthof Classic 7-Piece Knife Block Set
Average Customer Review:

Kitchen (31 July, 2001)
list price: $449.00 -- our price: $259.95
(price subject to change: see help)
US | Canada | United Kingdom | Germany | France

Editorial Review

This handsome set contains just about every kitchen knife you'll ever need. It includes an 8-inch cook's knife, a 3-1/2-inch parer, an 8-inch serrated bread knife, and a 6-inch sandwich knife, which is an efficient slicer for a wide range of cutting tasks. In addition, the set comes with shears, a 9-inch steel for sharpening, and a nine-slot solid oak block for storage. A rewarding investment in cutting ease and efficiency, this collection would also make a perfect gift.

Part of the Classic series, the implements in this set represent two centuries of unexcelled Wüsthof craftsmanship. The knives are hand-forged from a single piece of stainless steel for maximum strength, and their hand-polished blades are exactingly calibrated to be hard enough to resist dulling yet soft enough to take keen edges when honed or sharpened. Dishwasher-safe, the knives are also fitted with traditionally shaped, ergonomically designed handles that are triple-riveted for durability. All Wüsthof cutlery brings a guaranteed lifetime of low-maintenance cutting to its owners. --Arthur Boehm

What's in the Box
3-1/2-inch parer, 8-inch bread, 6-inch sandwich, 8-inch cook's knives, 9-inch honing steel, kitchen shears, 9-slot solid oak block ... Read more

Features

Full tang with triple-riveted, ergonomically designed handles; dishwasher-safe
Includes 3-1/2-inch parer, 8-inch bread, 6-inch sandwich, 8-inch chef's
Also includes 9-inch honing steel and kitchen shears
Hand-forged from a single piece of stainless steel for maximum strength
Hand-polished blades are calibrated to resist dulling

Reviews (18)

Now it cuts like a knife...But it feels so right...
These knives are superb! I am absolutely thrilled with my purchase. I purchased this set during an Amazon "Friday Sale" combined with a kitchen items promotion and ended up paying approximately 165 dollars!

These knives are flawless (both handle and blade)in their construction and razor sharp right out of the box. They practically "sing" when you brush your thumb against the blade.

I have never used "good" knives before, so i was amazed at how effortlessly the chef's knife cut through a potato! I barely applied any pressure and the knife just did all the work. I understand that is how good knives are supposed to be, but it was still pretty awesome to experience.

Wow, better than I had hoped.
I recently purchased the Wustof Classic set after much research between the various Wustof and Henkel models.In general, the Wustof's had a much nicer feel and balance to them.I also prefered the blade weight and thickness of the Wustof.I personally prefer the Classic over the Grand Prix, but it is 100% personal preference as the only real difference is the handles.

I compared the Wustof's to the Henkel's at one of the knife stores in the mall.Comparing them side-by-side was very enlightening and made my mind up that I will only buy the Wustof's from now on.I highly recomend going to one of the mall knife shops and playing with them, most have a wide selection of all of the high quality knives.For this kind of money it is the only wise way to make your decision.I would recomend purchasing from Amazon.com though, the knife stores I went to were about 25% more expensive unless they had a "sale" on a specific item, in which case it was the same price as Amazon.com.

These are one of the best knives you can get, although they are no better than the other models and makes.All knives at this level are top quality, please base your decision on preference and try them out first.

Awesome! SHARP knife set!
Wow! I never knew that knives could really be this sharp! A few years ago I "invested" in a set of expensive cook's knives and steak knives only to have thrown them all out a few months ago. I recently purchased the Wusthof steak knives and I was very pleased with those. Since I needed to replace the cook's knives that I'd tossed out, I again turned to Wusthof and this 7 piece knife block set.

Amazing! Awesome! This will be the last knife set I'm ever going to have to buy. These knives are sharp, cut anything and everything with ease and precision. I couldn't ask for a better set. They cut well, they are easy to clean and look great, too! There are three slots in the knife block - I'm already looking for the other 3 Wusthof knives that I'll purchase "ala carte" to complete my kitchen tools.

If you are looking for a starter set or for the ultimate in knives, you can't go wrong with this set. They are definitely worth the money. It's better than throwing your money away on knives of lesser quality. ... Read more

Asin: B00005MEGY
Subjects: 1. Knife Sets 2. Knife Blocks 3. Chef Sets 4. Kitchen Knives 5. Cutlery 6. (Wustof) 7. (Wusthoff) 8. (Wustoff) 9. Knives 10. (Knife)

$259.95

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